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| Charlie Fox: The Garlic Guru Author of Garlic: The Super Cure |
To many people garlic is just garlic, a flavoring that gives zest
to food. To Charlie Fox, it is the difference between life and
death. More than 33 years ago, while Charlie was working in
his father’s floor wax business, breathing toxic fumes daily—
particularly carbon tetrachloride, one of the most toxic
carcinogens—he became deathly ill.
Doctors found that three-fourths of his liver was damaged, and
said that his chances of continuing to live were marginal.
Charlie didn’t like the odds, so he made some drastic life
changes. A raw food diet, daily exercise, pure water and an
abundance of garlic rejuvenated his liver and the rest of him.
Today he is noted for super-energy and stamina. He attributes
this mainly to garlic.
Fascinated with garlic’s effectiveness against illnesses from
times of the ancient Chinese, Greeks and Romans until now,
Charlie noted that hundreds of modern studies validate its
health value. Twenty-two years ago, this motivated him to join
Wakunaga of America in Mission Viejo, CA, makers of aged
garlic, and to study intensively the many benefits of garlic.
Inasmuch as Charlie has given thousands of talks on this
subject, he has come to be known as “The Garlic Guru.”
“Prevention is the best medicine, and the greatest doctor in the
world is the physician inside — Dr. Immune,” he tells listeners.
For many decades, audiences have asked him, “When are you
going to write a book on garlic?”
With the help of two other authors, James Scheer and Lynn
Allison, Mr. Fox co-authored the book The Garlic Cure, which
was published in 2002.
to food. To Charlie Fox, it is the difference between life and
death. More than 33 years ago, while Charlie was working in
his father’s floor wax business, breathing toxic fumes daily—
particularly carbon tetrachloride, one of the most toxic
carcinogens—he became deathly ill.
Doctors found that three-fourths of his liver was damaged, and
said that his chances of continuing to live were marginal.
Charlie didn’t like the odds, so he made some drastic life
changes. A raw food diet, daily exercise, pure water and an
abundance of garlic rejuvenated his liver and the rest of him.
Today he is noted for super-energy and stamina. He attributes
this mainly to garlic.
Fascinated with garlic’s effectiveness against illnesses from
times of the ancient Chinese, Greeks and Romans until now,
Charlie noted that hundreds of modern studies validate its
health value. Twenty-two years ago, this motivated him to join
Wakunaga of America in Mission Viejo, CA, makers of aged
garlic, and to study intensively the many benefits of garlic.
Inasmuch as Charlie has given thousands of talks on this
subject, he has come to be known as “The Garlic Guru.”
“Prevention is the best medicine, and the greatest doctor in the
world is the physician inside — Dr. Immune,” he tells listeners.
For many decades, audiences have asked him, “When are you
going to write a book on garlic?”
With the help of two other authors, James Scheer and Lynn
Allison, Mr. Fox co-authored the book The Garlic Cure, which
was published in 2002.
| Chapters in the book include “Things You Should Know About Garlic” “Dealing with Allergies, Arthritis, Alzheimer’s and AIDS,” “New Weapon Against TB, Sickle Cell Anemia and Ulcers” “Supplemental Insurance for Heart and Arteries” “Promising Answers to Cancer, Aging and Memory Loss” “Super Natural Antibiotic” “Exciting News from the Pet Set” “Heavenly Garlic Gourmet Recipes” |
| For Media Interviews Contact Promotion in Motion 323-461-3921 irwinzuckerpr@aol.com brad@promotioninmotion.net |
| Charlie Fox, author of Garlic: The Super Cure |
